
September Feature



AN EVENING WITH ZENIYA
Step through our elegant entrance into a haven of tranquility, where a remarkable culinary journey awaits. For one exclusive evening, acclaimed Chef Shinichiro Takagi, the visionary behind his two Michelin-starred Kanazawa flagship, brings his extraordinary Contemporary Kaiseki cuisine to Singapore. With a legacy that began in 1970, Zeniya has flourished under Takagi’s expert guidance, seamlessly merging the revered traditions of Kaga cuisine with groundbreaking techniques. Discover a menu inspired by the breathtaking beauty of Kanazawa, where each dish is crafted with unmatched precision and artistry, promising an unforgettable dining experience.
© An Evening With. All rights reserved. Organised by The Atelier & Co.
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